The professional electric vegetable cutter J23DB is designed for fast and precise slicing, shredding and dicing of vegetables and fruits.
With a cutting capacity of 60 to 120 kg per hour, it ensures efficient food preparation in restaurants, hotels and catering kitchens.

This machine can slice, shred, dice, julienne and grate, producing various types of cuts simply by changing the discs.
All food-contact parts are made of high-quality aluminum alloy and stainless steel, ensuring hygiene, durability and long service life.

Features:

• Includes 5 stainless steel cutting discs:

  • Grating disc – 3 mm

  • Slicing disc – 3 mm

  • Slicing disc – 5 mm

  • Slicing disc, julienne  6 mm

  • Slicing disc – 10 mm

• Output: 60–120 kg/h

• Two feeding openings:

  • Large opening – 80×170 mm

  • Small round opening – Ø55 mm with pusher

• Easy-lift top cover for quick blade replacement and cleaning

• Compact and user-friendly design with multiple cutting functions

• All food-contact components made of high-grade aluminum alloy and stainless steel

• Manufactured in compliance with EN 1678 standards

• Dimensions: 650×275×525 mm

• Speed: 350 rpm

• Power supply: 220–240 V, 50/60 Hz, single phase

• Motor power: 750 W

• Net weight: 26.7 kg

Additional Information:

We also offer a wide range of spare blades and cutting discs compatible with this and other vegetable cutter models — for grating, cubing, julienne, slicing and stick-cutting operations.